by knoxfoodie | Sep 13, 2018 | Uncategorized
Many locals will be familiar with the name of Knoxville’s newest restaurant. Chef Paul Sellas has been doing regular installments of his Rebel Kitchen Pop-Up for some time and always to sell-out crowds. So when the opportunity to open a new concept adjoining the Old...
by knoxfoodie | May 16, 2018 | Appetizers, Beef, Breakfast, Drink, Knoxville, veggies
Since 1972, A&B Distributors has been delivering provisions to restaurants and stores to keep East Tennessee and beyond fed. We are thrilled to have A&B as a sponsor on KnoxFoodie, our first in fact. So we wanted to give them their dues and profile this...
by knoxfoodie | Feb 6, 2016 | Breakfast, Food, knoxfoodie, Pork
We’ve done a couple posts about Olibea, but we thought we’d share a delicious brunch we had with our friends Heather and PJ while they are anxiously awaiting their newborn! Olibea is always a solid choice for an outstanding Knoxville breakfast....