Welcome to KnoxFoodie!
This is going to be fun! Posted @withregram • @atlfoodandwine A FRESH, locally-sourced, SIX-course dinner? Sign us up. Experience a one-of-a-kind feast at @redbird_atl curated by the champion of Food Network’s Chopped, Chef Zeb Stevenson. Tickets to this intimate dinner presented by @infiniti includes beverage pairings and gratuity. 💌
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Always. So. Good!
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Safe travels @knox_villain and @therealderekgarner !! We will see you in November. We love you!!!
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Sapphire Chef Series – Jesse Newmister of Kaizen
We were recently invited to the debut of Sapphire's Chef Series beginning with Jesse Newmister of Kaizen. We're big fans of Kaizen as you will know if you follow our instagram, and of course, Sapphire is one of our go-to spots for a well crafted cocktail (and food as...
Three Cheers for Culinarians Day
The folks at Asheville Wine and Food Festival have asked us to help spread the word about an unofficial holiday for chefs and cooks alike called Culinarians Day. This day, July 25, is a time for us to recognize and thank those that bring joy to us through their food....
Pasta with Local Breakfast Sausage
This quick mid-week pasta recipe features ingredients sourced from Knoxville’s Market Square Farmer’s Market including our weekly CSA of fresh vegetables!
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Supporting local farmers, artisans, restaurants.