Couldn’t wait to post the news that broke on social media this weekend. Sean Brock (of Husk, Husk Nashville, and McCrady’s) is publishing his book that has been hinted about for years. It’s called Heritage and as he tells Southern Living: I dumped my...
As most of you know, this was the prime Dogwood Arts Weekend and I can’t remember a year when the weather was any better. We met friends for a delicious brunch at Cafe 4 (we made plans before we realized all the wonderful food trucks were there) and then sampled...
One of our favorite things to do on Saturday mornings is to visit the Market Square Farmers Market on Saturday morning, have some local coffee and a breakfast selection from a local food truck and browse the market for the freshest local ingredients. You never know...
Nashville is such a great city. Within a 30 minutes, you can have so many experiences: Elegant old South high-end, farmland, lakes, big city, hipster, honky-tonk, you name it. Our trip was a late birthday celebration for M. And our main destination were Mason’s...
We’ve been cooking at home a LOT lately. Mostly because we have upcoming travel that will surely test our waste bands. Here’s a few iPhone shots of our recent dishes that we haven’t had a chance to put recipes up on…
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IN A FEW WORDS…
We are the award-winning Knoxville, Tennessee based food journalist team of Mandee and Eric. Our blog and social media presence is for those who love to eat and travel with their taste buds!
We develop recipes, cocktails, and show you around via delicious food. Come along with us on our journey!
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