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January Whole30 Quick Bites and Cool Finds Part 1 Including Recipes

January Whole30 Quick Bites and Cool Finds Part 1 Including Recipes

by knoxfoodie | Jan 10, 2018 | Appetizers, Food, Kitchen Essentials, Knoxville, Pork, Recipe, veggies, Whole30

We published a number of Whole30 recipes to document our journey this month, but many things we had were just not enough to make a whole post out of so we thought we’d include a few of those as well.  Sous Vide Pork Chops We get a lot of mileage out of our Anova...
Whole30 Lemon Chicken with Artichokes and Kale

Whole30 Lemon Chicken with Artichokes and Kale

by knoxfoodie | Jan 6, 2018 | knoxfoodie, Knoxville, Recipe, veggies, Whole30

Our month of Whole30 meals continues with this lemony chicken family meal. For the first couple days on Whole30, we weren’t really eating enough. The mindset on dieting is that you need to cut back. On Whole30 that is not the case. You need to make up for all...
Whole30 Egg Roll Bowl with Creamy Sauce

Whole30 Egg Roll Bowl with Creamy Sauce

by knoxfoodie | Jan 4, 2018 | Appetizers, Pork, Recipe, Whole30

We LOVE Asian food. So, naturally that’s where our heads went when we started planning our meals for our first week. The first dinner for our Whole30 journey was inspired by a 40Aprons recipe. Adapting familiar foods to fit our everyday life at the same time being...
Whole30 Breakfast Hash – First meal of the challenge

Whole30 Breakfast Hash – First meal of the challenge

by knoxfoodie | Jan 1, 2018 | Breakfast, Recipe

Our friends that own Olde Virdens Hot Sprinkles completed the Whole30 challenge in 2017 with great success. Our lifestyle of cooking decadent meals, eating out a good deal, and drinking our fair share of adult beverages requires us to step back from time to time and...
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We are the award-winning Knoxville, Tennessee based food journalist team of Mandee and Eric. Our blog and social media presence is for those who love to eat and travel with their taste buds!

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