Welcome to KnoxFoodie!
We did mention a show, didn’t we? @windyhillfarmtn is hosting a summer concert series curated by Knoxville’s own @cruzcontrerasmusic and his wife @mollycontreras_ . The charming @carolinespence_ entertained us in spite of some intermittent rain. Next shows out at the farm are in two weeks! #music #summer #concert #tennessee #travel #food
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Last night we went out to @windyhillfarmtn for dinner and a show! Chef @ben_h_warwick and crew inside @wilderatwindyhill are serving delicious food. The service is also top notch! You should get out there for dinner soon! Stay tuned for a 2nd post! #travel #lodge #food #tennessee #concert
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Shrimp and Pasta Dinner for Two!
A very easy Lemon Shrimp Pasta for two!
A Snow Day Tradition – Chocolate Gravy
Our family has a snow day tradition that stretches back to Mr. KnoxFoodie's grandmother. Anytime the kids were out of school for a snow day and after a long morning of sledding, Mammaw Gladys would have a big batch of Chocolate Gravy waiting to warm everyone up. Mr....
Gnoshing About: Mason’s Nashville – Nourishing The Past, A Story Of Love
Executive Chef Brandon Frohne of Mason’s Nashville presented a special Valentine’s Day dinner, a preview of his upcoming James Beard Foundation Dinner on February 21st in New York.
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Supporting local farmers, artisans, restaurants.