Three Cheers for Culinarians Day
The folks at Asheville Wine and Food Festival have asked us to help spread the word about an unofficial holiday for chefs and cooks alike called Culinarians Day. This day, July 25, is a time for us to recognize and thank those that bring joy to us through their food....
Knoxfoodie Holiday Guide for Knoxville!
It’s the holidays and that means gift giving. If you’re struggling to find the perfect gifts, we’ve got you covered. Here’s a list of our favorite local things and guess what? They aren’t all food related! First, there are MANY more...
Recipe: Backyard Paella Night with Friends!
About once or twice a year, we make a big paella for friends. The occasion for this one was for our friends Daniel and Rebecca who run the Tootsie Truck in Knoxville. They had returned from a seafood run to Florida and wanted to know if we wanted to share in the...
CSA Files: The first few weeks
In this new series we are writing to discuss the latest Knoxfoodie adventure: a CSA subscription. We have been talking about participating in community supported agriculture for a few years and we finally decided to see what all of the fuss is about. We did some...
#KnoxFoodieDateNight No.1: Cinco de Mayo
Zack Roskop, owner and operator of Knox Brew Tours, came to us with an idea. The idea was a collaboration to bring the way we experience Knoxville to the masses. He would provide the transportation and we would embark on an adventure to provide an evening that most...Click for Details
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