Congratulations @thefireandsalt you’ve got a hit on your hands! We tried basically everything on the tasting menu and you definitely need to book your reservation for this great new Oak Ridge restaurant from @chefgass67 newsletter subscribers can book now and it’s open to the public December 13.
We are the award-winning Knoxville, Tennessee based food journalist team of Mandee and Eric. Our blog and social media presence is for those who love to eat and travel with their taste buds!
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