by knoxfoodie | Jan 30, 2018 | Food, knoxfoodie, Knoxville, Pork, Recipe, Uncategorized, veggies, Whole30
We ran across a youtube video with some annoying Whole30 host that gave us the idea for this dish. We couldn’t rewatch it because of the host, so we just took the idea: Roulade + Cabbage, and ran with it. And that’s what you should do too. If you...
by knoxfoodie | Jan 26, 2018 | Appetizers, Food, Pork, Recipe, Whole30
We have a couple friends that we talked into Whole30 so we’d have some outside support (aside from the great Facebook groups). The last couple weeks we’ve got together at one another homes and shared a meal. We opted for Asian-style again with Pork &...
by knoxfoodie | Jan 20, 2018 | Breakfast, brewpub, craft beer, Drink, Knoxville, Uncategorized
Just north of the Gay Street viaduct in what used to be Regas Restaurant sits a cozy new coffee shop from Vienna Coffee Company. We were invited in and greeted by chief barista, Cody, and we were felt instantly at home. The exterior is still a work in progress but the...
by knoxfoodie | Jan 17, 2018 | Beef, Food, knoxfoodie, Recipe, veggies, Whole30
When the crazy idea of doing Whole30 hit us, we knew we had to get creative so we wouldn’t be bored. We also knew that, since we enjoy entertaining, our recipes had to appeal to those who were not on Whole30. We didn’t want to have friends over and make...
by knoxfoodie | Jan 16, 2018 | Engagement, Famous Chefs, Fish, Kitchen Essentials, knoxfoodie
We’re told Chesapeake’s downtown opened around the time of the 1982 World’s Fair and not much has changed about it since then. So guests familiar with that downtown fresh seafood restaurant are in for a surprise when they visit the new Copper...