Happy Holidays!
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Now that the wedding is over, we’re transitioning our blog to something a little different. Please update your bookmarks to Gather With Me, our NEW home where we will continue our culinary explorations! Where did that name come from? Get it? Gather with...Best Bites of 2013
Well, this year has been packed so picking one best bite will be hard. More on that in a second, m’kay? Here’s a slideshow of a few of the highlights…Click through to see my best bite of 2013! [nggallery id=10]Rice Cakes with Pickled Shrimp and Collard ‘Kimchi’
This whole recipe originated with seeing Nashville Mason’s Chef Brandon Frohne post a pict originally on Twitter. We were in the midst of planning a holiday menu and this sounded great… Southern and Asian and a slight bit adventurous. Chef Frohne was ever...Click for Details
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