by knoxfoodie | Nov 8, 2017 | Uncategorized
Townsend Grains and Grits Festival A celebration of Tennessee distilling All the distilleries on the Tennessee Whiskey Trail gathered this weekend in Townsend, Tennessee to celebrate their craft. From the newest distillery, PostModern Spirits, to distilleries rooted...
by knoxfoodie | Sep 27, 2017 | Destination, Food, Uncategorized
Music City. One of our favorite places to eat, drink and visit with friends. September brings in the Music City Food and Wine Festival to Nashville, TN. It’s a time for chefs, restaurants and bars to show off what they do. It was a 3 day festival this year and...
by knoxfoodie | May 3, 2016 | Appetizers, Beef, Drink, Entertainment, Fish, Food, knoxfoodie, Knoxville, Pork, veggies
Of the restaurants opening this year in Knoxville, Emilia has been one of the most anticipated. Those who have visited Knox Mason know the reason why. Chef Matt Gallaher started his career with Holly Hambright at the long lost Lord Lindsey Catering before approaching...
by knoxfoodie | May 1, 2016 | Appetizers, Beef, Destination, Drink, Entertainment, Famous Chefs, Food, Knoxville, Photography, Pork, Travel
We did a post about Dancing Bear shortly after it reopened last fall and just loved it so we were really excited when Nick invited us to come back for their first ever Wine Dinner featuring the wine of Francis Ford Coppola’s Virginia Dare property. Upon arriving...
by knoxfoodie | Jul 22, 2015 | Appetizers, Beef, Breakfast, Drink, Food, knoxfoodie, Knoxville, Photography, Pork, Preservation, veggies
You can smell the aroma of hickory and oak from most anywhere on the western end of Sutherland Avenue. Since its opening six years ago, Dead End BBQ has become an increasingly popular lunch and dinner spot for West Knox families. We were recently invited to sample...