Last night, we had our very first taste (ahem) of a caterer’s food for our wedding… yeah, we are probably planning this a little early. Yum! A local caterer, Abner’s Attic, was hosting an open house. They certainly had some yummy food, but what most excited us was owner Rex told us he hated making the same thing twice and would really like to work with us on making our menu completely custom… THAT’S what we wanted to hear. Mandee and I are both foodies and we love to craft dishes as much as we like to eat them. So working together with someone to develop a menu really excited us.